Yucatan Waterfront Bar and Grill Menu

Mouthwatering fried shrimp in our boom boom sauce

With crackers, horseradish, cocktail and lemon

With crackers, horseradish, cocktail and lemon

Deliciously steamed and seasoned served cold with cocktail sauce or hot with lemon and drawn butter

Seared rare and served with pickled ginger, wakimi salad, wasabi and our own sauce

2 delicious, homemade, no filler 3 oz crab cakes sauteed or fried and served with a zesty sauce

Tender little-necks steamed in white wine and garlic

Lightly dusted calamari fried to perfection with a marinara dipping sauce

Combination of conch, onions, green peppers and spices blended in flour and deep fried to a golden brown, served with dipping sauce

Wild-caught gator flash fried to a golden perfection

A generous portion of sauteed escargot in a white wine and garlic butter sauce topped with melted swiss cheese and served with a garlic butter breadstick

2 shrimp skewers blackened, grilled or caribbean glazed, served with our ginger dipping sauce

Smoked mahi fish dip with a platter of dippers

Your choice of plain, mild, medium, oh-my-mayan hot, teriyaki, garlic or caribbean jerk, served with celery and bleu cheese or ranch dressing

Ahi tuna and seaweed served on a bed of crisp wontons with drizzled spicy mayo, wasabi mayo, teriyaki glaze and sesame seeds

A new twist on an old favorite! Tomatoes, basil and garlic in a balsamic vinaigrette, served on a crispy garlic bread with a melted mozzarella and balsamic reduction

Tender jerk chicken on a grilled tortilla with cheddar cheese, salsa and sour cream

Crisp cold water snow crab served with lemon and drawn butter

The perfect grub to tide you over while indulging in life on the island

Steamed edamame with your choice of sea salt or garlic sauce

Made with corn meal, sweet onion and spices fried to a perfect golden brown. Served with our house made ranch sauce

Fried to a delicious golden brown. Served with ranch and salsa

These pork shanks are slow cooked in a sauce of tomatoes, onions, white wine, carrots, celery, and lemon peel until tender. They are seasoned with olive oil and traditional italian seasonings. Served with mashed potatoes and mixed vegetables

Blackened catfish filet paired with our famous fried alligator bites. Served with sweet onion hushpuppies, choice of one side dish and, house made ranch dressing on the side

Fresh spinach gnocchi topped with a savory parmesan cheese sauce and a grilled chicken breast garnished with diced tomato and scallions. Served with a side salad and garlic bread stick

Perfectly seasoned and grilled to perfection served with 2 sides

12 oz lightly seasoned usda tender new york strip grilled to order

Tender and moist pot roast served with gravy, red skinned garlic mashed potatoes and vegetables

Kentucky bourbon glazed and grilled to perfection

Succulent half chicken baked and then charbroiled

Full rack, slow cooked, lightly basted in our homemade bbq sauce and char-broiled to perfection, served with your choice of two sides

Grilled teriyaki chicken breast with grilled pineapple, swiss cheese, lettuce, tomato, onion and pickle

Shaved ribeye on a toasted garlic butter hoagie roll, with melted provolone and sauteed onions and peppers

Ham swiss and bacon on a toasted pretzel roll

The perfect mend of light, dark and coconut rums with orange juice, pineapple juice and grenadine

Bacardi dragon berry rum, peach schnapps, cranberry juice, fresh lemon and sour

Coconut rum, rum, triple sec, pineapple and lime juices

Rum, dark rum, cranberry, orange and pineapple juices and grenadine. Upgrade to a category r with a bacardi trt floater

Citrus vodka, orange juice, lemon lime soda, splash of sour and club soda

Citrus, raspberry and orange vodkas shaken with sweet and sour, fresh lemon and cranberry juice

Blueberry vodka, a dash of blue curacao, lemon lime soda, sweet and sour

Jose cuervo tequila, sweet and sour, triple sec, splash of orange juice and a grand marnier floater

Jose cuervo tequila, sweet and sour, lime and mango puree

Captain morgan spiced rum, dark rum, banana liqueur, blackberry brandy, pineapple and orange juices, grenadine